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Blue_Veined_Cheeses
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Cheese Roquefort CH1048
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Roquefort
Product Code:
CH1048
Soft, creamy, mushroomy with a salt finish.
3 lb. Wheel // 4 Wheels per Case
+ Comments
Made from raw sheep's milk and cave aged, this is considered one of the worlds finest cheeses. The paste is soft and moist, but crumbly. The interior has green-blue veining and a complex, intense flavor with spicy undertones. One of France's national treasures. Ripened in the caves of Mount Combalou; raw sheep's milk; penicillum roquefortii mold only. 3.3 million units produced each year; second only to Comte in France. 2 quarts of milk = 1# of Roquefort. Beverage suggestions: Sweeter dessert wines; Sauternes. Made by Societe "Bee".
+ Specifications
Storage Conditions:
Refrigerated
Ingredients:
Raw whole sheep's milk, Salt, Rennet, Cheese culture, Penicillium roquefortii
Additional Notes:
+ Directions
Applications:
Directions:
Ready to use
+ Product Brochure and Features
Download our International Cheese Collection brochure.
Product Documentation (PDF)
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