+ Comments
+ Specifications
Storage Conditions: Dry and cool (68-72ºF, 20-22ºC)
Ingredients: Chestnuts, Sugar (Sucrose), Glucose Syrup, Vanilla Extract
Additional Notes:
+ Directions
Applications: For pastry and confectionary applications: fillings, creams, ice cream, etc.
Directions: Ready to use. Refrigerate after opening.
+ Product Brochure and Features