Storage Conditions: Dry (humidity < 60%) and cool (16-18ºC/ 60-64ºF)
Ingredients: Chocolate Liquor, Sugar, Cocoa Butter, Butter oil (milk), Soy Lecithin, Natural Vanilla
Additional Notes: The product should be protected from air and light and stored in an odourless place.
Applications: For decorative purposes.
+ Product Brochure and Features
Directions: Use as a decoration for cakes, plated desserts, entremets, petit fours, etc.