Storage Conditions:  Frozen

Ingredients:  Dough Ingredients: Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Butter, Water, Fresh Whole Milk, Sugar, Eggs, Yeast. Salt, Wheat Gluten, Ascorbic Acid, Enzymes. Raspberry Filling Ingredients: Water, Sugar, Corn Syrup, Evaporated Apple Syrup, Raspberries, Pectin, Apple Fiber, Citric Acid, Sodium Citrate, Sodium Citrate, Sodium Benzoate, Natural Flavors. Cheese Filling Ingredients: Farmer's Cheese (Cultured Skim Milk, Milk Protein, Rennet), Sugar, Egg, Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Natural Vanilla Flavor.

Additional Notes:  

Applications: As a baked good for retail sales, cafes, coffee service, breakfast, buffets, room service, ...

Directions: BAKING INSTRUCTIONS: 1. Store in freezer at 0 F or less 2. Spread pieces on parchment paper 3. DO NOT PROOF 4. Thaw 60 minutes in cup before baking 5. Bake in cup at 350 F until dark golden brown, typically 22-26 minutes 6. Adjust baking times to account for your specific oven Allow products to cool completely