Storage Conditions:  Frozen

Ingredients:  Veal stock (water, roasted veal bones, carrots, celery, onions, tomato paste, parsley stems, garlic ,rosemary, thyme , white peppercorns, bay leaves) demi-glace sauce mix, (food starch modified, dried beef stock, dextrose beef fat, salt , tomato powder, autolyzed yeast extract, gelatin, caramel color, onion powder , mushroom powder, citric acid, extract of carrot, disodium inosinate, disodium guanylate, spice extractive, polysorbate 80 (an emulsifier).

Additional Notes:  

Applications:

Directions:

Download the Gourmand Prepared Cuisine brochure.