+ Comments
+ Specifications
Storage Conditions: Dry and cool (68-72ºF, 20-22ºC)
Ingredients: Milk, Sugar, Glucose, Soybean Oil, Sodium Bicarbonate, Agar-Agar, Potassium Sorbate
Additional Notes:
+ Directions
Applications: As an ingredient in cakes, desserts, brownies, etc.
Directions: Ready to use.
+ Product Brochure and Features