Storage Conditions: Frozen
Ingredients: White chocolate (cocoa butter, milk powder, sugar, soy lecithin/emulsifier), Dark chocolate (cocoa pure paste, cocoa butter, sugar, soy lecithin/emulsifier), Confectionary sugar, Almond flour, Heavy cream, Sugar, Egg white, Milk, Butter, Invert sugar (sugar, water), Cocoa powder, Raspberry preserve, Apricot preserve, Pistachio paste (pistachio, sugar), Natural lemon extract, Sesame seeds, poppy seeds, (FD and C Colouring)
Red, Yellow, Green,
* = E102, E110, E127, E133.
Additional Notes: Shelf life: refrigerated- 5 days; room temperature- 2 days.
Applications: Served as petit four, with tea or coffee.
+ Product Brochure and Features
Directions: To thaw: place at room temperature with original packaging (plastic wrapper and tray) intact for 30 minutes. The macarons can be kept in the tray at room temperature for two days.