+ Comments
+ Specifications
Storage Conditions: Dry and cool (68-72ºF, 20-22ºC)
Ingredients: Sugar, corn syrup, water, palm oil, gum tragacanth (stabilizer), egg white, titanium dioxide (coloring), cellulose gum (thickener), natural and artificial flavors, modified corn starch, potassium sorbate (preservative), acetic acid (preservative).
Additional Notes:
+ Directions
Applications: For making decorations for wedding cakes and centerpieces. Used for flowers, ribbons, bows, and other design features.
Directions: Ready to use.
+ Product Brochure and Features