+ Comments
+ Specifications
Storage Conditions: Dry and cool (68-72ºF, 20-22ºC)
Ingredients: Vegetable fats (palm) and vegetable oils (sunflower), water, emulsifier mono and diglycerides (palm), sunflower lecithin, salt, acidifier (citric acid), flavor, color-beta carotene.
Additional Notes:
+ Directions
Applications: For laminated doughs.
Directions: Ready to use. Use at 65 ºF. DO NOT FREEZE.
+ Product Brochure and Features